Nourish

Carrots

A SWEET side dish that could be dessert!
Maple-Glazed Carrots
3 lbs carrrots, sliced
1/4 c maple syrup (my fav is from Trader Joes)
2 tbsp unsalted butter (fresh made from the cow is best!)
Salt & Pepper
In a large skillet, combine carrots, syrup & butter, 1/3 c water, salt & pepper. Bring to a boil.
Reduce heat & simmer, partically covered, sitring once, until carrots are tender & the liquid has reduced to a glzed, 12-15 minutes. Yummy!
Advertisements

4 thoughts on “Carrots

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s